Tuesday, August 21, 2012

White Chocolate-Blueberry Muffin Top (Cookies)

This recipe comes from "The Unofficial Hunger Games Cookbook". Although many of the recipes seem like they would turn out well, there are strong acusations of plagerism. It did give me pause to buy the book, but since I had a list mile high of recipes I wanted, I bought it anyway...
I made a cobbler and a lamb/plum stew and both came out pretty good. I have high hopes for this one..

2 sticks Butter
1/2C- Sugar
1/2C- B. Sugar

Cream- then beat in:

3 Eggs
2tea- Vanilla

Add:

2 1/2C- Flour
1tea- B. Powder
1/4 PLUS 1/8tea- B. Soda
1tea- salt

Mix until just combined, add:

1C- White Chocolate Chips
1C- Fresh Blueberries

400 Oven... 12-15 min. It's ready when the edges turn brown.
*The longer they bake, the less cakelike they will be
*These are drop cookies


I'll let you know how these turn out!!! :)  I LOVE cookies!


8-21-12 Update. I made them... I LOVE them.. VERY GOOD. 2 thumbs up!! NOW, I needed to cut back the baking time... maybe because my scoop was smaller than the author intended (then again, it wasn't specific the size they were going for).. I used (what I think) a standard cookie scoop and I think maybe 9-11 minutes.. Bottom line is. Whatever size scoop you use-- watch the oven and once you see the rim of the cookie darken-- take it out. They are cake-like. The blueberries and white chocolate compliment each other.

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