http://foodbeast.com/content/2012/11/01/sushi-layer-cake-from-france-proves-not-all-of-them-despise-american-gluttony/
This is going to be dinner, well the concept of it will be. Basically this is another lazy way of not having to roll sushi but still enjoy it.
Instead of doing this in the round, we'll do a rectangle (to mimic the shape that the nori is purchased in-- at least the brand I use). I'll layer nori, sushi rice, cucumber, carrots & seared ahi tuna.
For the second one I'll do the nori, sushi rice, avocado, cucumber, & seared ahi tuna...
I'm not totally sold on how I should layer it yet, but I'll let you know how it goes.
UPDATE: I can tell you that the way I did it, was an epic failure. I think I suck at making sushi. Sigh.
Sunday, November 11, 2012
Spinach, Artichoke & Bacon Dip
http://www.foodnetwork.com/recipes/dan-smith-and-steve-mcdonagh/spinach-artichoke-and-bacon-dip-with-crispy-pitas-recipe/index.html
No, I haven't forgotten about the blog- I just haven't made anything new! I tried this recipe today. I think it was very yummy! I didn't want to add salt because of bacon but, IT DOES NEED SALT!
I served this with pre-made pita chips (plain ones) and this was great. :) No pictures, because IT'S GONE! LMAO!
No, I haven't forgotten about the blog- I just haven't made anything new! I tried this recipe today. I think it was very yummy! I didn't want to add salt because of bacon but, IT DOES NEED SALT!
I served this with pre-made pita chips (plain ones) and this was great. :) No pictures, because IT'S GONE! LMAO!
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